Conditions Governing Reproduction and Use

The copyright status of this collection is unknown. Copyright restrictions may apply. Contact Special Collections and University Archives for assistance in determining the use of these materials.

Reproduction or digitization of materials for personal or research use can be requested using our reproduction/digitization form: http://bit.ly/scuareproduction . Reproduction or digitization of materials for publication or exhibit use can be requested using our publication/exhibition form: http://bit.ly/scuapublication . Please contact Special Collections and University Archives (specref@vt.edu or 540-231-6308) if you need assistance with forms or to submit a completed form.

Conditions Governing Access

The collection is open for research.

Existence and Location of Copies

This item has been digitized and is available online .

Preferred Citation

Researchers wishing to cite this collection should include the following information: [identification of item], [box], [folder], "Cooking Recipes" Recipe Book, Ms2008-024, Special Collections and University Archives, Virginia Tech, Blacksburg, Va.

Source of Acquisition

The "Cooking Recipes" Recipe Book was purchased by Special Collections in 2005.

Processing Information

The processing, arrangement, and description of the "Cooking Recipes" Recipe Book commenced and was completed in May 2008.

Biographical Note

Due to the lack of provided surnames, no biographical information exists on the recipe book's bestower, "Helena," or its receiver, "Girlie."

Scope and Content

"Cooking Recipes" is a book filled with hand-written recipes. A hand-painted image of a girl with a duck adorns the cover of "Cooking Recipes." Within the book's pages exist a variety of recipes for soups, salads, puddings, cookies, cakes, icings, and biscuits. A personal note from "Helena" precedes the recipes. In this note, "Helena" thanks the unknown receiver, "Girlie," for participating in her wedding. "Helena" also reinforces the notion that the way to a man's heart is through his stomach.

No information exists on the recipe book's time period or the geographic location from which it was produced. From the book's appearance, one can surmise that it dates from around the 1930s.

Arrangement

The collection is arranged by material type.

Subjects and Indexing Terms

• Cookbooks
• History of Food and Drink

Rights Statement for Archival Description

The guide to the "Cooking Recipes" Recipe Book by Special Collections and University Archives, Virginia Tech, is licensed under a CC0 ( https://creativecommons.org/share-your-work/public-domain/cc0/ ).